About 1850® Coffee

BOLDER & SMOOTHER

Perfected over 170 years, 1850 Coffee is bolder and smoother than you thought coffee could be. So good, it tends to upstage the usual stars of the coffee scene. (Sorry not sorry.)

The troublemaking traces back to the year — you guessed it — 1850, when James A. Folger first started crafting coffee. He got a great thing going. (You may have heard of his other coffee brand …) And that greatness only got better with time. Mr. Folger set in motion the wheels of unstoppable quality obsession, which inevitably led to the new gold standard that is 1850 coffee.

Our Coffee Roasts

A full line of addictively delicious roasts. Flavor notes ranging from crisp and clean to rich, nutty or dark chocolatey. The time honored fire-roasted coffee beans, steel-cut and packaged to suit any modern mood … whole beans, roasted grounds, K-Cup^® pods, espresso pods and even ready-to-drink cans. Each one as amazingly smooth and delicious as the last.

Wondering if it's really THAT good? It is. Go ahead. Try us.

LANTERN GLOW™

Light

Lemongrass Jasmine Tea Top Notes

Sweet, Lemony Undertones

Bold

Smooth

Crisp

Clean

100% COLOMBIAN

Light

Lively and full-bodied with citrus notes

Bold

Smooth

Lively

Full-Bodied

PIONEER BLEND

Medium

Bold, Balanced
Hints of Roasted Nuts

Bold

Smooth

Rich Pure Flavor

Balanced

Trailblazer

Medium-Dark

Robust, Rich, Clean

Chocolate Undertones

Balanced Roasted

Bold

Smooth

Nutty

Full-Bodied

Black Gold

Dark

Balances with Chocolatey Notes and Sweetness

Bold

Smooth

Dark Chocolate Notes

Full-Bodied

100% Sumatran

Dark

Eartly and Complex with Distinct Roasted Notes

Smooth

Earthy

Complex

Ways to Brew

FOLGERS® BY NAME AND SPIRIT

Our name has become synonymous with coffee for generations of Americans, waking up to its unmistakably enticing aroma. Since the beginnings of "cup-testing", The Folger Coffee Company has been innovating and pushing the standards for how families enjoy coffee for years. But one thing hasn't changed: our time-honored tradition of making a bold, smooth, and flavorful roast that awakens the senses and emboldens the spirit.